Cruz de Malta is one of the most important companies in Argentina which produces Yerba Mate. Always bringing their production up to date and taking special cares of their harvest in order to guarantee its quality.
Ruvicha is grown in the tropical region of Paraguay, where soils are rich in vitamins and minerals.
Nativa is a classic version of the exclusive Ruvicha line. Its mineral properties reveal an earthy taste
The origins of the Yerba Mate Amanda goes back to the year 1900. At this time, a colonist family from Poland settled down in Misiones, province of Argentina, and cultivated yerba mate.
Yerba Mate with stems (con palos) – very popular brand in Argentina.
Amanda Yerba Mate has a great classical taste.
500g of pure yerba mate with stems
100 % Organic yerba mate
Paraguayan yerba suitable for making hot mate or cold terere
Contains vitamins, minerals and antioxidants
Can help slimming by increasing the metabolism and reducing appetite
That yerba mate is a stronger version of traditional yerba mate Colon. The name “Especial” indicates that only the best quality leaves and twigs were used for the production. Thanks to that its taste is so incomparable, intensive, colourful and will live long in the memory. Was stored for about 2.5 years. The Colon brand is produced in the Farming...
Among the most known properties of the herbs that are part of the mix in Regulasé we can find:
Pennyroyal: effectively fights cardiovascular problems and gastrointestinal disorders.
Rosehip: balances our organism, improves enzymatic processes.
Chamomile: it’s relaxing, digestive and anti-inflammatory.
Lemon Verbena: digestive, antispasmodic, and...
The compound of yerba mate leaves growing in the Atlantic forests of the Alto Parana region in Paraguay.
Harvested as ecological farming, this yerba mate blend has an earthy aroma of Tropical South America.
Yerba Mate Playadito 500g
The production of yerba mate Playadito is with utmost devotion and with years of experience.Each step is carefully monitored, from the selection of seedlings, over drying of the yerba leaves to the filling of the finished product.The result is a product with a unique flavor and mild aroma.
It is known for its mild flavor.
The Pomelo scent goes from the package to each and every mate and surrounds the environment. Thanks to its bitter tinges and sweet aromas it perfectly combines its astringency with the lasting quality of yerba mate. It’s ideal to enjoy in the afternoon, sided with strong and intense flavors such as cheese, biscotti or bittersweet pastry.
La Merced Barbacua - yerba with stems, dried with an ancestral process inherited from the Guaranis. It consists in a slow, dedicated process in which the leaves are exposed to the heat of a wood fire for a whole day. This way the Yerba becomes a strong taste and slightly smoked.
La Merced Campo & Monte has been dried following the most traditional methods and the settling lasted between 12 and 15 months. The origins and the milling methods make the yerba a top-quality product with an incomparable taste and of limited production. It tastes a bit bitter which is a sign of its provenance.
Organic Yerba Mate with stems. It has been produced following a unique drying process which consists of the indirect warming through the heat produced by a boiler. This way a smoke-free tea is obtained, with a really smooth taste and a nice aroma.