Cuatro Caminos Traditional – The Art of Argentine Yerba Mate
Experience a Yerba Mate that stands out for its purity and heritage. Cuatro Caminos Traditional is produced by a family-owned enterprise in the heart of Misiones, Argentina. Unlike mass-produced brands, Cuatro Caminos focuses on sustainable agriculture and respect for the natural environment, ensuring that every 500g pack delivers premium quality.
Refined Flavor & Natural Aging
This "Elaborada con Palo" variety consists of perfectly dried leaves and stems, aged naturally to achieve a sophisticated flavor profile. It is characterized by:
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Smoothness: A well-rounded body that is pleasant even for those sensitive to bitterness.
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Classic Aroma: Fresh, herbal notes with a delicate, smoky finish.
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Consistency: The flavor remains stable through many refills (multi-steeping).
Why Choose Cuatro Caminos?
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Family Tradition: Produced on a local plantation where every step of the process—from harvest to packaging—is strictly monitored.
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Health & Wellness: Packed with antioxidants, vitamins, and minerals. It provides a natural boost in focus and physical energy.
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Sin TACC: Certified gluten-free, making it suitable for everyone.
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Eco-Friendly: The brand is committed to soil conservation and protecting the local ecosystem.
Technical Specifications:
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Weight: 500g
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Composition: Yerba Mate with stems (Elaborada con Palo).
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Origin: Campo Viera, Misiones, Argentina.
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Type: Traditional / Classical.
How to Prepare:
To enjoy the full depth of Cuatro Caminos, fill your gourd 3/4 full, moisten the leaves with cool water first, then brew with hot water at 70°C-80°C (158°F-176°F).
